Odds & Ends

Grand Mother's Day Buffet

When: Sun., May 11, 9 a.m.-3 p.m. 2014

Grand Buffet featuring seafood station, baron of beef, pork de Provence roulade, breakfast favorites, and a variety of individually portioned house-made pastries, custards, cakes and chocolates by Chef Robert Finley.

Price: $21.95-$42.95

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