Talks & Lectures

Dan Philippon: The Nature of Slow Food

When: Tue., March 12, 6-7 p.m. 2013

A professor from the University of Minnesota discusses slow food as part of Boise State University's Arts and Humanities Institute's lecture series on the idea of nature. For more info or to reserve a space visit

Price: FREE

Add a review


Select a star to rate.

Note: Comments are limited to 200 words.