When: Thu., May 21, 6 p.m. 2009
Sign up for The Basque Market class that teaches the secrets and techniques to rolling shrimp, pimento and chicken Spanish croquetas. The fried surprises are famous for a reason—they are delicious.
608 W. Grove St. (Boise Downtown and Fringe)
Select a star to rate.
© 2017 Boise Weekly