Brickyard Steakhouse

When: First Thursday of every month, 5 p.m. Continues through Dec. 31 2014

Enjoy First Thursday's special menu, featuring garlic roasted Dungeness crab legs paired with a certified Angus beef filet mignon set on whipped Yukon Gold potatoes and charred asparagus spears. Plus tableside salad, fresh baked rolls and a complimentary breakfast muffin to make a complete dining experience.

Add a review


Select a star to rate.

Note: Comments are limited to 200 words.