Butterflied shrimp are embedded into a bread mattress. The whole thing is deep fried and served with that ubiquitous neon-red sweet sauce that American Chinese restaurants insist on serving. The buttery crispy treats are reason alone to stop by Twin Dragon. But the restaurant's late-night hours mean you can finish your night of partying and eat your breakfast before you even go home.
© 2019 Boise Weekly
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