Best Chefs to Re-Team Up For the Greater Good of Boise's Restaurant Scene

Chefs Richard Langston and Steve Rhodes

Editors' Picks

It's not the first time these two have scrambled to the top of Boise's ever-heaving restaurant hill together. For those who've been around the foodie block for a while, you'll remember that Langston and Rhodes were the cooking forces behind Amore and the original Richard's Across the Street. And if you didn't know they were at it again at Cafe Vicino, it's high time you got your palate priorities straight, got your people together and got a reservation. The menu is Mediterranean influenced, but from all along the Med so that French, Spanish and Italian all vie for elbow room on the ever-rotating menu. Now go wine and dine.

More Categories

More Categories

Introductions to the year's Best of Boise

Best of Boise Weekly

Best of Your Brain

BOB Public Eye

BOB Arts & Entertainment

BOB Goods & Services

BOB Sports & Recreation

BOB Bars & Nightlife

BOB Food and Dining