I just did a once through on a quarter acre this morning, dropped in about 1200 onion sets, and planted two 84 foot rows of watermelons and canteloupe. The rest of the quarter acre is going to be put into corn, pumpkins and other types of squash.
I've been thinking a lot about mushrooms as I occasionally encounter one in the gardens. My friend has been growing some nice edibles and has turned me on to this guy here. It will blow your mind.