Hours: Mon.-Thurs. 11 a.m.-9:30 p.m.; Fri. 11 a.m.-10 p.m.; Sat. Noon-10 p.m.; Sun. Noon-9 p.m.
Warm up to Thai and Vietnamese entrees like crispy tofu, spicy prawn soup and sauteed basil curry seafood.
Features: Wine & beer, Open on Sunday, Online Menu
Where to get your holiday eats away from home
by Tara Morgan
December 17, 2014
Where to eat out for your holiday feast
by Paul Hefner
December 18, 2013
Select a star to rate.
© 2016 Boise Weekly