Best Caveman Act

The Shank at Gino's

Editors' Picks

There's something strikingly primal about dinner arriving via a big old, honkin' bone. We're not talking tiny little chicken-wing bones here. Nope, we're talking about Flintstones-style cuisine--when slow-roasted, super tender lamb or wild boar still attached to the bone, which protrudes above a massive bowl like some sort of ship's mast. It's not graceful, and no one will ever dare call it haute cuisine because they'll be too busy making sure every scrap of meat is devoured.

More Categories

More Categories

Introductions to the year's Best of Boise

BOB Public Eye

BOB Arts & Entertainment

BOB Goods & Services

BOB Sports & Recreation

BOB Bars & Nightlife

BOB Dining

Add a comment

Note: Comments are limited to 200 words.